The Best Clam Chowda in New England

My goodness that looks spectacular! Where can you get Homemade Clam Chowda fresh from the pot? If you’re from Massachusetts then you’re in luck. If not, then get a plane ticket and rush down to Plymouth, Massachusetts, home to the first pilgrim settlement and our very own The CabbyShack.

The chowda is thick, filled with potatoes and clams. It’s mixed with delicious butter continuing the flavor experience. CabbyShack’s chowda is so good that I shun the thought of tasting other chowdas because they are sub-par in comparison.

(Photo courtesy of CabbyShack website)

The Cabbyshack is a popular spot among locals and tourists. It’s located along the waterfront where one overlooks the ocean filled with boats and people walking on rocks ajacent to to the water.

The restaurant is an open environment where there are two bars, one on each floor, mixed with tables to sit down at. The atmosphere feels like you’re on vacation where you can enjoy a beer at the bar by the beach with friends. Because essentially, that’s what it is.

If you’re in the area, check this spot out! There are shops down the street where you can buy T-Shirts and other memorabilia. There are Ice Cream shops, other Seafood restaurants to try all within walking distance. There’s a rum bar across the street. It’s a great area for a date or just a place to get away.

If you have any questions comment below and I’ll answer your clam chowda needs!


4 thoughts on “The Best Clam Chowda in New England

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